Colman's White Sauce 26g

Colman’s White Sauce Mix is a classic British sauce mix used to make a smooth, creamy white sauce with a mild, savoury flavour.

It is a convenient alternative to making traditional white sauce from scratch using butter, flour and milk.

What can you use it for?

• Lasagne: Perfect for layering between pasta and meat sauce.

• Cauliflower cheese: Add grated cheese for a delicious cheese sauce.

• Chicken dishes: Pour over cooked chicken for a creamy finish.

• Fish: Serve with baked or grilled fish.

• Vegetables: Delicious over broccoli, cauliflower or potatoes.

• Pasta bakes: Creates a rich, creamy sauce.

How to prepare: Typically, mix the sachet with milk and heat while stirring until smooth and thickened. Follow the packet instructions for the exact amount of milk.